RECTANGULAR 1 roll of puff pastry (I'm from Eurospin)
PREPARATION:
Preheat the oven to 200 degrees.
On a work surface, roll out the dough and cut with a wheel, ricavatene 8 rectangles.
Place each rectangle on a muffin mold (or panna cotta) reversed.
Place the molds upside down and well spaced on a baking sheet lined with baking paper.
Prick the surface and bake for 20 minutes.
When the baskets will be cooked outside, rovesciateli and let them go for another 3 minutes so that they cook well in them.
Allow to cool and fill as desired.
Notes: If you notice that during the cooking baskets swell, open the oven, flatten them by pressing the bottom with a fork and bake again.
These baskets are really cute and original idea is to serve appetizers and sweet.
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