I Want To Be A Hair Product Distributor

SAPORITI

INGREDIENTS:
10 Bread croutons
1
75 grams of EGG MAYONNAISE
10 DRIED TOMATOES

PREPARATION:
Let harden the egg boiling water for about 10 minutes. Wait for it to cool (or put it under cold running water) and shell.
In mixer, blend the egg, the dried tomatoes into small pieces and made two tablespoons of oil.

Add the mayonnaise and blend for a few seconds.
Spread the cream on crostini and arrange on a serving platter.

Notes: alternatively, you can pour the sauce into a bowl and put it on the table with the croutons separately.