Rct3 Platinum On Vista

RUSTIC CROUTONS

INGREDIENTS: 1 roll of
PASTRY rectangular
8 WURSTEL

PREPARATION:
Heat oven to 200 degrees.
Spread the roll of puff pastry and put the hot dogs.

With a wheel, cut the pastry so that each rectangle proceeds may be rolled around the sausage covering it entirely. Roll the dough around each sausage.

With a knife, chop the wustel and place on a baking tray lined with baking paper.

Bake in preheated oven for 15 minutes.
oven and serve.